The Matcha Mont Blanc Cake is the signature dessert at GENKIS SUSHI in Dallas, featuring layers of matcha (green tea) sponge cake with a Mont Blanc-style chestnut cream finish. The matcha provides a subtle bitterness that balances the sweetness of the cream, creating a refined Japanese-French fusion dessert. At $5.95, it is a unique way to finish a sushi meal. It is one of the few items on the menu that bridges Japanese and Western pastry traditions. Available for pickup and delivery from 921 W Commerce St, West Dallas.
Dessert
Matcha Mont Blanc Cake
Smooth matcha cream layered with milk cream and sweet red bean on a soft cake base. Creamy, balanced, and not too sweet.
Frequently Asked Questions
What is a Mont Blanc cake?
A Mont Blanc is a dessert originating from French-Italian pastry tradition, featuring chestnut cream piped over a cake base. GENKIS SUSHI's version adds Japanese matcha (green tea) for a fusion twist.
Does GENKIS SUSHI have dessert?
Yes. The Matcha Mont Blanc Cake ($5.95) is the dessert option on the GENKIS SUSHI menu. It features matcha sponge cake with chestnut cream.
